Catering Menu
$30.00 Delivery Charge
To go line: 636-295-3804
Taormina’s Specializes in:
Holiday Celebrations
Office Luncheons
Graduation Parties
Rehearsal Dinners
Wedding Receptions
Or any occasion you need quality Italian food!
Taormina’s Wedding Pricing
Bar Services
Beer, Wine & Soda
19.00 per personFull Bar
25.00 per personWell Liquor, Beer, Wine & Soda
Full Bar
30.00 per personCall Liquor, Beer, Wine & Soda
Reception Options
Servers and Bartenders are paid $20.00/hour
Table Clothes and Napkins Available
A 10% gratuity will apply
Choose Two Pastas & Salad
7.50 per personChicken Entree, Pasta & Salad
13.95 per personBeef, Chicken, Pasta, Vegetable & Salad
21.95 per person*Add a side dish with choices for $1.50/person extra
Real China Plates, Silverware & Glassware
3.00 per personor $2.00 for each item
Appetizers
Wings
(50ct) 53.75 / (100ct) 105.50Toasted Ravioli
(50ct) 32.00 / (100ct) 60.00Meatballs
(50ct) 29.00 / (100ct) 54.00Sauteed Mushrooms
(50ct) 35.00 / (100ct) 61.00Chicken Tenders
(25ct) 38.50 / (50ct) 75.00 / (100ct) 140.00Potato Skins
(25ct) 29.00 / (50ct) 56.00 / (100ct) 109.00Dipping Sauces
(8oz) 4.00 / (12oz) 6.00Fruit Tray
69.00Fresh Garden Veggie Tray
59.00Sausage, Cheese & Cracker
67.00Cocktail Shrimp Platter
94.00Assorted Sandwich Tray
40.50Garlic Cheese Bread
1.50
Pastas
Half Pan feeds 10-12 people | Full Pan feeds 20-24 people
-
Cannelloni
(Half Pan) 39.25 / (Full Pan) 74.50 -
Manicotti
(Half Pan) 35.25 / (Full Pan) 69.25 -
Lasagna
(Half Pan) 43.50 / (Full Pan) 81.75 -
Baked Mostaccioli
(Half Pan) 37.25 / (Full Pan) 71.50 -
Penne Meat Sauce
(Half Pan) 35.25 / (Full Pan) 67.25 -
Penne Italian Sausage
(Half Pan) 42.50 / (Full Pan) 82.75 -
Penne Meatballs
(Half Pan) 37.25 / (Full Pan) 72.50 -
Ravioli
(Half Pan) 34.25 / (Full Pan) 66.25 -
Bakes Ravioli
(Half Pan) 42.50 / (Full Pan) 82.75 -
Penne Alfredo
(Half Pan) 36.25 / (Full Pan) 70.25 -
Pasta Con Broccoli
(Half Pan) 39.25 / (Full Pan) 74.50 -
Pasta Prima Vera
(Half Pan) 42.50 / (Full Pan) 81.75 -
Tortellini
(Half Pan) 42.50 / (Full Pan) 81.75 -
Pasta Salvatore
(Half Pan) 42.50 / (Full Pan) 81.75 -
Chicken Alfredo
(Half Pan) 55.00 / (Full Pan) 107.50 -
Chicken Salvatore
(Half Pan) 57.00 / (Full Pan) 111.75 -
Cajun Chicken Pasta
(Half Pan) 60.00 / (Full Pan) 118.00
Pastas
Half Pan feeds 10-12 people | Full Pan feeds 20-24 people
Cannelloni
(Half Pan) 39.25 / (Full Pan) 74.50Manicotti
(Half Pan) 35.25 / (Full Pan) 69.25Lasagna
(Half Pan) 43.50 / (Full Pan) 81.75Baked Mostaccioli
(Half Pan) 37.25 / (Full Pan) 71.50Penne Meat Sauce
(Half Pan) 35.25 / (Full) 67.25Penne Italian Sausage
(Half Pan) 42.50 / (Full Pan) 82.75Penne Meatballs
(Half Pan) 37.25 / (Full Pan) 72.50Ravioli
(Half Pan) 34.25 / (Full Pan) 66.25Baked Ravioli
(Half Pan) 42.50 / (Full Pan) 82.75Penne Alfredo
(Half Pan) 36.25 / (Full Pan) 70.25Pasta Con Broccoli
(Half Pan) 39.25 / (Full Pan) 74.50Pasta Prima Vera
(Half Pan) 42.50 / (Full Pan) 81.75Tortellini
(Half Pan) 42.50 / (Full Pan) 81.75Pasta Salvatore
(Half Pan) 42.50 / (Full Pan) 81.75Chicken Alfredo
(Half Pan) 55.00 / (Full Pan) 107.50Chicken Salvatore
(Half Pan) 57.00 / (Full Pan) 111.75Cajun Chicken Pasta
(Half Pan) 60.00 / (Full Pan) 118.00
Entrees
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Beef Modiga
Filet medallions served in a white wine lemon butter sauce with provel cheese and fresh mushrooms
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Beef Marsala
Filet medallions served in a sweet Marsala wine sauce with fresh mushrooms and green peppers
-
Roast Beef
Thinly sliced roast beef in a beef gravy
-
Chicken Modiga
White wine lemon butter sauce with fresh mushrooms
-
Chicken Dominic
Cream and provel cheese sauce with fresh mushrooms and broccoli
-
Chicken Marsala
Sweet Marsala wine sauce with fresh mushrooms and green peppers
-
Chicken Parmagiano
Baked in tomato sauce and provel cheese
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Chicken Asparagus
Cream and provel cheese with fresh mushrooms and asparagus
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Chicken Artichoke
White wine lemon butter sauce with provel cheese, artichokes and fresh mushrooms
-
Chicken Scallopini
White wine lemon butter sauce with ham, capers, mushrooms and artichoke shirts
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Chicken Spiedini
Stuffed baked chicken breast covered in white wine lemon butter sauce
Entrees
Beef Modiga
Filet medallions served in a white wine lemon butter sauce with provel cheese and fresh mushrooms
Beef Marsala
Filet medallions served in a sweet Marsala wine sauce with fresh mushrooms and green peppers
Roast Beef
Thinly sliced roast beef in a beef gravy
Chicken Modiga
White wine lemon butter sauce with fresh mushrooms
Chicken Dominic
Cream and provel cheese sauce with fresh mushrooms and broccoli
Chicken Marsala
Sweet Marsala wine sauce with fresh mushrooms and green peppers
Chicken Parmagiano
Baked in tomato sauce and provel cheese
Chicken Asparagus
Cream and provel cheese with fresh mushrooms and asparagus
Chicken Artichoke
White wine lemon butter sauce with provel cheese, artichokes and fresh mushrooms
Chicken Scallopini
White wine lemon butter sauce with ham, capers, mushrooms and artichoke shirts
Chicken Spiedini
Stuffed baked chicken breast covered in white wine lemon butter sauce
Salads
Caesar Salad
(Half Pan) 34.00 / (Full Pan) 62.00House Salad
(Half Pan) 30.00 / (Full Pan) 52.00Chef Salad
(Half Pan) 37.00 / (Full Pan) 63.00
Sides
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Rosemary New Potatoes
-
Asparagus
2.50 per person -
Vegetable Medley
-
Green Beans
-
Pasta Salad
-
Mashed Potatoes
-
Broccoli
-
Cole Slaw
-
Potato Salad
-
Baked Beans
1.50 per person
Sides
Rosemary New Potatoes
Asparagus
2.50 per personVegetable Medley
Green Beans Almondine
Pasta Salad
Mashed Potatoes
Broccoli
Cole Slaw
Potato Salad
Baked Beans
1.50 per person
Event Locations
Below is a list of event locations that we frequently work with.
Tievoli Hills Resort
Valley Farms
Water's Edge Banquet Center
The Lodge of Boulder Lakes
The Aquila Barn
REDEMPTION RANCH
77 Redemption Rd
Winfield Mo 63389